Organic traditions - cocao paste - 454 g
Since 1984
Your details are protected and safe with us.
Since 1984
Your details are protected and safe with us.
Product description
Cocoa paste is the concentrated dense material obtained when cocoa beans are pressed at low temperatures. Rich and thick, the chocolate paste is a must for every chocolate lover.
There are no chemicals or solvents used in the process.
Organic Traditions cocoa paste is certified organic, gluten-free and kosher.
With its rich aroma and intense taste, it is ideal in any recipe requiring chocolate.
Suggested Use
You can enjoy the cocoa paste as is for an intensely chocolaty experience.
Add 1-3 teaspoons of Organic Traditions cocoa paste to smoothies, cocoa drinks, desserts and any other chocolate treats. Make your own artisan chocolate bars using other Organic Traditions superfoods such as Maca X-6, Goji Berries, Aronia Berries, Powder and Maqui Vanilla Powder.
Combine Organic Traditions cocoa powder, cocoa butter and cocoa mass in approximately equal ratios to achieve desired consistency and thickness and melt slowly under low temperatures.
Add organic superfoods of your choice and an Organic Traditions sweetener such as Yacon syrup or coconut palm sugar, spices and Himalayan pink salt.
Place in a mold or ice cube tray and refrigerate until solid.
Storage Information: Refrigeration not required.
Store in a cool, dry, dark place.
Ingredients: Certified organic cocoa paste ( Theobroma cacao )
Allergies: Produced in a factory that packages nuts (almonds, hazelnuts and cashews).
The facility is dairy-free, gluten-free, soy-free and peanut-free.
